Preserving & Protecting
27 Jan, 2025
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The rapid decline of established biological systems around the world means that conservation biology is often referred to as a "Discipline With a Deadline" - we must act before it is too late.
Conservation is classified as either on-site conservation, which is protecting an endangered species in its natural habitat, or off-site conservation, which occurs outside of their natural habitat.
● In-situ (on-site) conservation involves protecting or cleaning up the habitat or defending the species from predators.
● Ex-situ (off-site) conservation may be used when in-situ conservation is too difficult or impossible. Animals may be removed from a threatened habitat and placed in a new location, which may be a wild area or within the care of humans.
Non-interference may also be used, which is called preservation.
Preservationists advocate for giving areas of nature and species a protected existence without interference from the humans. In this regard, conservationists differ from preservationists, as conservation engages society to seek solutions for both people and ecosystems.
Environmentalism advocates the preservation, restoration and/or improvement of the natural environment, and seeks to control pollution and protect plant and animal diversity.
Animal advocates believe humans have a moral responsibility to treat animals with respect, and that the interests of humans and animals should be considered equally.
ECOLOGY: PRESERVING BIODIVERSITY
Ecology is the relationship of living things to each other and what is around them. It includes not only how those living things interact with each other, but how they interact with their physical environment, such as soil, water and climate.
Scientists who study ecology are called ecologists. They learn about living things by observing, seeing what happens, then recording what they find - all part of the scientific method.
Some ecologists study a specific habitat or species. They might study the behavior of a certain type of animal to learn how it interacts with the environment or other organisms. Or they may study many different species that depend on, or compete with, each other. What ecologists learn from their observations helps us to preserve biodiversity.
BIODIVERSITY: THE VARIETY OF LIFE
Biodiversity refers to the all the variety of life on the planet, or the total variety of life in a certain area. It includes all the different species of plants, animals, fungi, and even microorganisms and bacteria on earth or a given area.
Biodiversity takes into account the similarities and differences among individuals of the same species, and includes communities of plants and animals that interact together.
We don’t know the total number of species in our world, but there are tens of thousands of species of plants and animals discovered so far, and more being discovered everyday.
Conserving animals and plants is important for the benefit of humans and the benefit of other species. Individual species help meet our basic needs, including providing materials for food, clothing, shelter and fuel. Plants produce the oxygen we need to breathe, and are the source of many medicines. Insects pollinate crops and control pest populations. Birds, reptiles, frogs and amphibians control insect and other animal populations. Microorganisms decompose waste and recycle nutrients. Biodiversity also provides us with recreation and contributes to our physical, mental and spiritual well being. Every species contributes to our world in its own unique way. Loosing any one species affects the balance of nature.
Threats to Biodiversity
Human activities on earth in the last century have led to an enormous amount biodiversity loss, which continues to increase. The number of plants and animals becoming extinct exceed those of prehistoric mass extinctions. Loss of biodiversity also leads to genetic diversity loss and a loss of ecosystems.
The biggest threats to biodiversity include:
● Pollution: Despite efforts to reduce pollution, pesticides, acid rain, fertilizers and other pollution continue to change the chemical balance of ecosystems, negatively affecting plants and animals.
● Habitat Destruction, Alteration and Fragmentation: The biggest cause in decline of species populations is loss of habitat. Development, wetland filling and other ecologically irresponsible activities reduce and fragment forests, grasslands, deserts and wetland habitats into areas too isolated and too small to support some animals.
● Invasive Species: The spread of invasive, non-native species also changes the composition of wildlife and wild lands, reducing or replacing native plants and animals.
● Illegal Collection and Hunting: Many animals are poached and collected for the pet trade. Commercial hunting has decimated species populations, and led to the extinction of some animals. Fish are threatened by overharvesting.
● Changes in Climate: Changes in the earth’s climate can be difficult for some species to adapt to, eventually leading to extinction.
Wild Animals In The Concrete Jungle
27 Jan, 2025
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One of the most common American animal, the coyote, has adapted to the urban life seamlessly. The coyote is a true survivor of all conditions. It can be found in swamps, grasslands, dense forests, deserts and high mountains and it can live off just about anything. Being a natural scavenger, the call of the cities makes it one more addition to its habitat. Over and above its normal diet of snakes, rodents, rabbits, frogs, birds and grasshoppers, it has added dog and cat food and garbage to its repertoire. Coyotes resemble collie dogs and have brownish gray fur and a belly that is cream-colored. They weigh 20 - 45 pounds and are highly reproductive animals, something that has made its proliferation into towns and cities easier. Big parks and landscaping surrounding golf courses are some of the creature’s favorite urban hangouts.
The American red fox is another animal that has made cities its home. It mostly moves around after dusk and before dawn scavenging for food. Its tiny size makes it difficult to spot and gives it the advantage to move around unnoticed. While the diet of the rural fox consists entirely of meat, its constitutes just 50 percent of its urban cousin who feeds on pigeons, insects, worms, fruits, vegetables and city garbage.
The raccoon has taken to urban America quite successfully. Found almost all over country, the first city sighting of this creature was in the early 1920's in the suburban areas of Cincinnati. Since then it has proliferated to most cities. The raccoon is just 16 to 28 inches long and weighs from 8 to 20 pounds. Its grayish coat covers its entire body including the belly. Its face is a mixture of black and white and its eyes look like a pair of sunglasses from afar. Among its favorite sleeping places in the cities are abandoned houses. Gardens are favorite targets of raccoon scavenging for fruits or vegetables. Garbage leftovers are another good food source.
The tiny Virginia opossum, whose natural habitat is the Rockies and areas east of it, are quickly migrating to cities. More like a rodent in appearance, but a bit more furry, this gray and white colored creature now competes with the raccoon for city trash in the backyards of American urban homes. Basements, sewers and chimneys are ideal hiding places for the possum during busy city day hours. This Virginia native is now found all over the Western states since it was introduced in the region during the Great Depression as a source of food for humans.
The skunk is another common squirrel-like American animal which is found in its towns and cities. Although its white and black striped coat gives it a cute look, it is dreaded for the terribly pungent odor it emits. Bird nests and eggs are favorite targets of the skunk. It prefers to come out at night, although day sightings of the creature in cities are not uncommon.
Astonishing instances of urban sightings also include a new species of leopard frog discovered in 2013, not in the backwaters of Florida, but in Staten Island, New York.
Ospreys, a 24-inch fish-eating bird resembling a hawk, are fast abandoning their nesting habitats in the wild and moving them to unusual havens in cities. Cell phone towers, channel markers, power pole cavities and other man-made structures are the new safe houses for their elaborate 250 pound nests. The ospreys have become familiar with humans and have begun nesting close to busy highways.
Apart from squirrels, which are the most common wild urban creatures, various species of deer, foxes, coyotes and wild turkey are being frequently sighted in parks and golf courses skirting cities. The adaptability of these new denizens in urban environs heralds a new era of human awareness and tolerance to the co-existence of creatures of the wild in their midst.
Many species of wildlife have adapted to city and suburb life. Some of the animals have made themselves at home by nesting in chimneys, attics and basements. They dig through trash cans to find food, and even eat dog feces that are not properly disposed of. While these animals are beautiful to see from a distance, up close encounters can be shocking.
Tips To Live In Harmony With Wild Urban Animals
Make sure trash is secure at all times. Trash receptacles should be kept tightly closed at all times. Wild animals will not live where they cannot eat. Removing the food source is the most effective way to evict them.
Inspect properties regularly for places where the animals can live. Make sure that your chimneys are capped so animals can’t nest in your fireplace. Keep flues closed so they don’t invade living areas. Inspect attics, crawlspaces, and basements for holes.
Use caution repairing holes in the spring, as there may be babies already in nests. Try playing loud music to encourage animals to leave before patching holes.
If putting out food for alley cats, only put out enough food to satisfy their hunger. Pick the food up when the cats finish so the leftovers don’t attract rodents or wild animals. Always trap, neuter and return cats in a feral colony you are managing.
Try deterrents. Sprays and other agents that are designed to keep unwanted animals away can be purchased at most garden or hardware stores. Moth balls or ammonia soaked rags can also aid in deterring animals from a specific area.
Keep trees well trimmed. If there are trees hanging over your house, animals are likely gaining access to the rooftop by climbing the trees.
Dealing With Raccoons
26 Jan, 2025
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KEEPING RACCOONS OUT OF GARBAGE
Overflowing or uncovered garbage cans provide an open invitation to hungry raccoons. The simplest solution is to put out your garbage cans for pick-up in the morning, after the nocturnal raccoons have returned to their dens. If you must put out your garbage cans at night, get the kind of plastic garbage can with a tall (4' high) TWIST-ON lid which raccoons can't open. Another option is to build a simple wooden box outside for storing garbage cans. For easy access, the top should be hinged and have a latch in front secured with a snap hook.
RACCOONS IN DUMPSTERS
Often garbage disposal companies don't close dumpster lids after emptying them in the early morning hours. Raccoons are enticed by the food smells, jump in, and can't climb the slippery sides. This problem is easily resolved by putting some strong branches or plank-like pieces of wood in the dumpster so the raccoons can climb out. If your company leaves dumpster lids open all the time, post a sign telling employees that it's vital to keep the lid closed so animals don't become trapped inside.
DO DAYTIME RACCOONS HAVE RABIES?
Even though raccoons are considered nocturnal, mother raccoons sometimes nap in trees or forage during the day when they have nursing cubs which depletes their energy. Coastal raccoons take advantage of the tides and are often seen by day. Call your local animal control officer or police if an adult raccoon seen in daytime is acting at all sick or showing abnormal behaviors such as partial paralysis, circling, staggering as if drunk or disoriented, self-mutilating, screeching, or exhibiting unprovoked aggression or unnatural tameness. Otherwise, just leave the raccoon alone and keep people and companion animals away from the animal.
GETTING RACCOONS OUT OF ATTICS & CHIMNEYS
In spring and summer, mother raccoons often take advantage of chimneys and attics as denning sites for raising cubs. The easiest and best solution is to wait a few weeks for the raccoons to move out on their own. As soon as the cubs are old enough to go on nighttime outings with their mother, she will take them out of the chimney once and for all rather than continually carrying them back and forth. Mother raccoons clean their babies meticulously to avoid attracting predators. If you absolutely must evict the raccoon family, remember that raccoons look for quiet, dark and non-noxious smelling places to raise their young. By creating the opposite conditions, you can evict them using the following methods:
Eviction of Chimney Raccoons: Keep the damper closed and put a blaring radio (rock or rap music works best) in the fireplace. Then put a bowl of ammonia on a footstool near the damper. Apply these deterrents JUST BEFORE DUSK; mother raccoons won't want to move their cubs in broad daylight. Be patient, it may take a few days for the mother to move her young. Once you inspect and make sure all the raccoons are gone, promptly call a chimney sweep to install a mesh chimney cap (the best kind has a stainless steel top) and this situation will not recur.
Eviction of Attic Raccoons: Leave all the lights on and place a blaring radio and rags sprinkled with 1/4 cup of ammonia around the attic. You can also enhance the deterrent effect by adding cayenne pepper or the commercial repellent Repel around the attic and also hanging an electrician's drop light over the denning area. Apply these deterrents JUST BEFORE DUSK; mother raccoons will not want to move their cubs in daylight. Be patient, it may take a few days for the mother to move her young. Once the raccoons are gone, promptly seal any entry hole and this situation will not recur.
RACCOONS EATING CAT FOOD
If you leave food outside all the time, you will attract raccoons and other animals. The solution is to feed the cats only at a certain time in the morning or midday, then take away any uneaten food. The cats will get used to the schedule and modify their behavior accordingly.
RACCOONS COMING THROUGH CAT DOORS
No self-respecting raccoon is going to ignore a free buffet! The best solution is to feed your cats indoors and not use a cat door at all. There are strong, electrically controlled doors that you can purchase which only let your designated animals in.
RACCOONS & POND FISH
It is difficult to have a delicacy like fish in an area and expect raccoons not to take notice! The best solution is to maintain a higher water level (at least 3 feet deep) and stack cinder blocks, large rocks, or ceramic pipes in the bottom of the pond so the fish can escape from the raccoons and take refuge.
RACCOONS DESTROYING LAWNS
The raccoons are going after the grubs in your lawn. If you keep your lawn well watered, this exacerbates the problem since it drives the grubs to the surface layer of the soil. The good news is that the grubbing activity, although unsightly, does not permanently damage the lawn. A long-term, ecological solution is to apply the product "Milky Spore" to the soil. This natural bacteria will spread and get rid of the grubs, but it takes a long time to work (1+ years). Don't use chemical pesticides due to their toxic effect on the environment, people and animals.
RACCOONS IN THE CHICKEN COOP
The only answer is to reinforce your chicken coop so the raccoons cannot have access to the chickens. Heavy gage welded wire should be used and another layer of finer mesh put over it to prevent raccoons from being able to reach through. Although an inconvenience, once an animal pen is well reinforced and maintained, there will be no more problems.
TRAPPING RACCOONS
Trapping is rarely a solution to wildlife nuisance problems. As one animal is removed, another from the surrounding area will soon take his place. The answer is to exclude the animal from the food or nesting source that is attracting him.
Nuisance wildlife control companies charge a fee -- sometimes hundreds of dollars -- for problems that homeowners can often resolve themselves. In addition, when animals are trapped during birthing season, starving babies may be left behind. Homeowners are then horrified to find a foul odor emanating throughout their house. Animals should never be trapped under extreme conditions, such as on sunny rooftops, in rain, snow, sleet, or other bad weather which will cause the animals to suffer and die.
Don't trap unless an animal is stuck somewhere and can't get out or poses an immediate threat to humans or domestic animals. If you do hire a nuisance trapper, ensure that humane practices are followed and no animals are orphaned in the process.
MAKING SURE RACCOONS ARE GONE
Most attics contain clutter, making it hard to verify if the raccoons are gone. Before sealing any entry hole, stuff it first with newspaper and see if the paper stays in place for 3 successive nights. If so, the den is vacated. After sealing the entry hole with hardware cloth, make sure no raccoons are left behind by leaving a sardine or marshmallows in the attic and check if the food is uneaten after 24 hours, or sprinkle flour in front of the entry hole and check for footprints of a raccoon trying to get out.
Conserving Wetlands
25 Jan, 2025
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More than three billion people, around half the world’s population, obtain their basic water needs from inland freshwater wetlands. The same number of people rely on rice as their staple food, a crop grown largely in natural and artificial wetlands. In some parts of the world, such as the Kilombero wetland in Tanzania, almost the entire local population relies on wetland cultivation for their livelihoods.
In addition to food, wetlands supply fiber, fuel and medicinal plants. They also provide valuable ecosystems for birds and other aquatic creatures, help reduce the damaging impact of floods, control pollution and regulate the climate. From economic importance, to esthetics, the reasons for conserving wetlands have become numerous over the past few decades.
The main functions performed by wetlands are water filtration, water storage, biological productivity, and habitat for wildlife.
Wetlands aid in water filtration by removing excess nutrients, slowing the water allowing particulates to settle out of the water which can then be absorbed into plant roots. Studies have shown that up to 92% of phosphorus and 95% of nitrogen can be removed from passing water through a wetland. Wetlands also let pollutants settle and stick to soil particles, up to 70% of sediments in runoff. Some wetland plants have even been found with accumulations of heavy metals more than 100,000 times that of the surrounding waters' concentration. Without these functions, the waterways would continually increase their nutrient and pollutant load, leading to an isolated deposit of high concentrations further down the line. An example of such a situation is the Mississippi River’s dead zone, an area where nutrient excess has led to large amounts of surface algae which use up the oxygen and create hypoxic conditions (very low levels of oxygen).
Wetlands can even filter out and absorb harmful bacteria from the water. Their complex food chain hosts various microbes and bacteria, which invertebrates feed on. These invertebrates can filter up to 90% of bacteria out of the water this way.
Wetlands can store approximately 1-1.5 million gallons of floodwater per acre. When you combine that with the approximate total acres of wetlands in the United States (107.7 million acres), you get an approximate total of 107.7 - 161.6 million million gallons of floodwater US wetlands can store. By storing and slowing water, wetlands allow groundwater to be recharged. And combining the ability of wetlands to store and slow down water with their ability to filter out sediments, wetlands serve as strong erosion buffers.
Through wetlands ability to absorb nutrients, they are able to be highly biologically productive (able to produce biomass quickly). Freshwater wetlands are even comparable to tropical rainforests in plant productivity. Their ability to efficiently create biomass may become important to the development of alternative energy sources.
While wetlands only cover around 5% of the Conterminous United States’s land surface, they support 31% of the plant species. They also support, through feeding and nesting, up to ½ of the native North American bird species.
Nearly all wetland conservation work is done through one of 4 channels. They consist of easements, land purchase, revolving land and monetary funding. In locations where wildlife habitat has been degraded and the land is for sale, wetland conservation organizations will seek to acquire it. Once purchased, the habitat will be restored and easements will be placed on land to perpetually protect resource values.
Rhinos: Ancient Animals At Risk
24 Jan, 2025
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Rhinos are in serious danger of going extinct. Poaching of rhinos is on the rise by organized international criminal syndicates. Two rhinos are estimated to be killed by poachers every day in Africa. If rhino poaching is not stopped, African rhinos could be lost forever. Threats to Indian rhinos include expanding human populations, agriculture, and poaching.
Dagger handles made from rhino horns are symbols of status and wealth in Arab countries. In Far East countries, rhino horns are sought for alleged medicinal properties. There is no scientific evidence of their medical value, but they continue to be used in traditional Asian medicine – ground into powder to treat a variety of illnesses.
Rhino horns have fetched as much as an astonishing $50,000 on the black market. Its value tempts even subsistence farmers and poor herdsmen to be a part of the trade. Poaching gangs have reached great levels of sophistication and use night-vision equipment, veterinary drugs and even helicopters in their hunt for rhinos.
Northern White Rhinos
There are no longer any northern white rhinos in the wild. There were around 500 of them in the 1970's scattered over northwestern Uganda, northeastern Congo, parts of Central African Republic and on the eastern fringes of Lake Chad. By 1980 their numbers were down to just a paltry 15. Now only three of them are to be found in the Garamba National Park of Democratic Republic of Congo (DRC).
Southern White Rhinos
The southern white rhinoceros is the biggest of all species, standing almost 6 feet up to its shoulders. Its immense body weighs as much as 5,100 lbs (5 tons). They are pale grayish in color and have two horns, the front one curved and big at the snout of the nose, followed by a very small one behind it. They are found in the Savannah grasslands of South Africa, Namibia and Zimbabwe, and in some measure in the arid expanses of the Kalahari. From a position of complete extinction in the early part of the 20th century, the southern white rhinoceros has witnessed a dramatic rise in its numbers thanks to the efforts of conservationists, wildlife agencies, game sanctuary authorities and support of local governments. Presently, the number of these rhinoceros stand at 21,000. Despite now being the only rhinos that are not endangered, a surge of poaching in recent years once again threatens the southern white rhinoceros. Legal hunting also threatens their future, as white rhinos in South Africa and Swaziland were downlisted to Appendix II to allow the export of live rhinos and hunting trophies.
Black Rhinos
The black rhinoceros is another species that is making a comeback from the brink of extinction in the early 1980's to a count of 5,000 today. They are found in East Africa and South Africa. They are smaller in size in comparison to the white rhino. They have an acute sense of smell but very poor eyesight that make them easy targets for poachers. The growing number of rhinoceros in the Southern half of the continent, along with the great demand for horns among the nouveau riche Chinese, has created an incentive for poachers. Cases of poaching in South Africa are up from 15 in 2007, to an alarming 1,200 in 2014. Black rhino horns are in great demand in Vietnam and other South-East Asian countries where they are powdered and used for medicinal purposes.
Indian Rhinos
The Indian rhinoceros, or the great one-horned rhino, is the predominant of the two Asian species. They are mostly found in the north-eastern state of Assam in India in reserves like the Kaziranga Wildlife Sanctuary, Manas National Park and half a dozen sanctuaries scattered over the state. The rhinos found in the Kaziranga, Orang and Pobitara inhabit the alluvial flood plains of the river Brahmaputra that flows through the state. There are a little over a hundred of this species in the Jaldapara National Park of the West Bengal state bordering Assam. The sanctuaries of Parsa Wildlife Reserve, Chitwan National Park, Bardia National Park and Shuklaphanta Wildlife Reserve in Nepal hold about 645 of these animals.
The male Indian rhinoceros can stand up to a height of 5 feet 8 inches at its shoulders. It weighs up to 4,800 lbs and is much bigger than the female which weighs just 3,500 lbs. It has a thick skin that is grayish brown in color and has a single black-colored horn. Despite its poor eyesight, it has a heightened sense of smell and can become a scary looking animal when it breaks into runs of almost 55 kms per hour.
Although massive conservation efforts have resulted in the count of Indian rhinos rising to almost 2,600 from an extinction phase a couple of decades ago, threats in the form of expanding human population pressure, farmlands eating into rhino grasslands, and poaching remain. Organized crime networks are at work catering to the demand for Indian rhino horns, sought for their alleged medicinal values among the affluent Chinese and the rich of the South-East Asian countries. The forest protection personnel of India are not as well equipped as their South African counterparts and are poorly staffed. At the political level, conservation of rhinos is not a priority, and efforts to that end at the grassroots level become difficult. Massive seasonal flooding of the Brahmaputra and its tributaries are turning out to be a major threat to rhinos of Assam. There seems to be no solution in sight. Many of the creatures have drowned or died of sheer hunger, having being displaced from their habitat by raging waters.
Javan Rhinos
The Javan rhinoceros is among the most endangered species of animal on earth. Just a century and a half ago, it roamed the wilds of Myanmar, Thailand, Cambodia, Laos, Vietnam and the Indonesian islands of Sumatra and Java. Only 63 of these animals are presently found in the Ujung Kulon national park in the western-most tip of Java, Indonesia.
The Java species stand up to 5.5 feet and weigh up to 2,300 lbs. They have a single horn which is the smallest of all species and measures just 25 cms. It is amphibious like the Indian rhino, and spends a considerable amount of time in the shallow swampy waters of the Javan tropical jungles. Although protected by law, and numbers now too few to act as incentive to poachers, other threats exist. The Arenga palm, or Arenga pinnata, that is a native to Indonesia, poses a grave threat to plants which the rhinos of Java survive on. The Arenga palm is an invasive plant that grows and spreads quickly.
To counter the threat of real extinction this species is facing, a population is being kept in captivity outside of Ujung Kulon by wildlife conservationists. This may give the endangered Java rhinoceros a last chance of long-term survival.
Time Is Running Out
Several rhino species will likely be extinct in just a few decades. The others will follow in less than 100 years. Hunting, animal agriculture, habitat change, and human population growth are taking their toll on these magnificent animals. Without immediate intervention, they will disappear from the Earth causing ecological, social, and economic ramifications. We must act now, before it's too late.
Coral Reefs In Crisis
23 Jan, 2025
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Natural And Human Influences
Slight changes in one component of the ecosystem affect the health of other components. Changes may be attributed to a number of causes but generally fall into two categories, natural disturbances and anthropogenic disturbances. Distinguishing between natural and anthropogenic disturbance is not always simple because the impacts of human actions may not be seen until well after the action has occurred, or may not be seen until it is coupled with a natural disturbance. Also, some events that appear to be natural may have been influenced by human actions. Impacts may be direct or indirect and may be compounded where several occur. For these reasons, it is often difficult to make cause-and-effect linkages when reef degradation is observed.
Natural Disturbances
Coral reef ecosystems are naturally variable and experience natural disturbances that vary on both temporal and spatial scales. Natural disturbance events that affect coral reefs include tropical storms, outbreaks of a coral predators, disease, extended periods of elevated or low water temperatures, and extremely low tides.
Although these events disturb the reefs and may kill a significant amount of coral, they are part of a natural cycle that reefs experience and the reef ecosystem may benefit in other ways. The destruction caused by a hurricane, for example, opens space for reef organisms that had been excluded by larger and longer lived corals. Hurricanes also flush out accumulated sediment within the reef and create more substrate for organisms to settle and grow on.
A healthy reef ecosystem will eventually recover from natural disturbance events. However, when these natural disturbances occur to a reef system that has been impacted by human activities, the reef system may have a reduced or even no capacity to rebound. A natural disturbance acting synergistically with accumulated human impacts may result in destruction that is not reversed in the same time frame it naturally would occur.
Coral reefs around the world have experienced major recent natural disturbances. These natural events may have been influenced by human activities.
Human Influences
A recent World Resources Institute report estimates that nearly 60 percent of the world's reefs are threatened by increasing human activity. The expanding human population and its activities may impact coral reef health in a number of ways.
Development, urbanization, and agriculture lead to increases in freshwater runoff, polluted runoff, sedimentation, and nutrient inputs. Growing industry and automobile usage cause an increase in emissions contributing to the green house effect and chemical deposition from air to water. Commercial and private vessel traffic mean the possibility of fuel leaks or spills, vessel groundings, and anchor damage.
Harvest of reef resources is also taking a toll on the health of coral reef ecosystems.
Overfishing on reefs leads to an unbalanced ecosystem, allowing more competitive or less desirable organisms to become dominant. Fishing methods such as the use of explosives and poisons severely harm reefs and reef organisms.
Harvest of coral skeleton for souvenirs depletes healthy corals or substrate where coral larvae might have settled.
Increased tourism in areas of coral reef habitat contributes to increased pressure from scuba diving, recreational fishing, and vessel traffic.
Backyard Birding
22 Jan, 2025
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You don’t need to spend money on food or feeders to attract birds to your yard. If you can leave a small area of your yard un-mowed, you can attract a lot of birds. They eat the seeds from the grasses and weeds and use the area for cover as well.
Employing a feeder grants the ability for close study of birds. While all feeders draw birds, those that keep the bird feed dry and free of mold are best. Moldy seeds are bad for bird health. Place feeders either near a window or fairly far away to help prevent birds from colliding with windows when startled. The most common feeder is a hopper or house feeder, usually made of windows of clear plastic that feed seed to a perching surface. These feeders attract cardinals, nuthatches, chickadees, grosbeaks, buntings and titmice. One without a lot of perching surface minimizes use by house sparrows or starlings. The most important thing is to keep feeders clean by washing with bleach water every few weeks. Washing with bleach water prevents the spread of disease.
Although slightly more expensive, bird food with black oil sunflower seeds attract a wide variety of desirable birds. A suet feeder attracts woodpeckers, nuthatches, chickadees and bluejays. Some birders push suet or peanut butter into crevices in bark or in the cracks of old stumps to attract birds. Witnessing a northern flicker or red-bellied woodpecker feeding at close range sears a delightful memory into the mind of a youngster. Woodpeckers love dead branches on trees. Leave a dead branch on a tree to attract woodpeckers if it is safe to do so.
It is important to provide water for birds in winter too. Place the water in a spot in the yard that receives sun as its rays will melt some water for birds on even the coldest days.
A good guide book is essential for identifying birds. Looking up unfamiliar birds and learning about their distinguishing characteristics is part of the fun of birding. Modestly priced binoculars now have coated lenses and other features that make them acceptable choices for bird watching. Don’t get zoom binoculars for birding. You tend to lose clarity at high magnification. A wide angle pair lets in more light and makes it easier to find birds.
Bird watching is a good way to introduce kids into the outdoors and spark awareness of our natural world. Backyard birding is a family-friendly way to enjoy wildlife viewing. Plus, it is just plain fun.
Oil & Gas Taking Over Public Lands
21 Jan, 2025
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The Wilderness Society found the Bureau of Land Management’s current policies for oil and gas leasing are outdated and out of step with the agency’s guiding principles.
The BLM rarely closes lands to oil and gas leasing in its resource management plans, despite the risks to wildlife, recreation, cultural and wilderness resources, while ignoring important opportunities to protect other values.
There is almost no effort to protect some public lands from oil and gas leasing. 90 percent of U.S. public lands and mineral resources are available for leasing, even if BLM has found they have no actual potential for oil and gas development. The agency’s Handbook on Planning for Fluid Mineral Resources has not been overhauled in more than twenty-five years.
The current approach to leasing is in conflict with the agency’s guiding management principle, the multiple use mandate. The BLM is required to manage public lands for a range of uses such as conservation, wildlife management and recreation, but the agency routinely defaults to keeping lands open to leasing, which precludes all other uses.
When public lands with low energy development potential are leased to oil and gas companies, taxpayers lose out on revenue. These lands are routinely purchased for well below-market value, and can be held for a nominal annual fee for the duration of the 10-year lease term without yielding a meaningful return from development. Oil and gas companies often extend the terms of the leases they hold indefinitely through “suspensions,” which can last decades, with no annual fees.
Furthermore, pervasive leasing creates roadblocks for supporting other resources, such as recreation, wilderness values, and fish and wildlife habitat. Conservation efforts are thwarted by BLM’s current policies, as speculative leases prevent the proactive management of environmentally valuable areas. Protective designations for these other values are difficult to obtain – creating a double standard which improperly favors oil and gas over other multiple uses.
For example:
In the Bighorn Basin Resource Management Plan in Wyoming, the BLM considered whether to manage 43 inventoried units, totaling over 476,000 acres, to protect their wilderness characteristics. But ultimately, none of these lands are being managed to protect wilderness characteristics, primarily because they contain speculative oil and gas leases.
In the White River Resource Management Plan Amendment in Colorado, the BLM expressly acknowledged that undeveloped leases on low-potential lands effectively prevented management to protect wilderness characteristics.
Greater sage-grouse habitat in Idaho is open to oil and gas leasing under the federal management plan for sage-grouse in Idaho, even though no productive oil and gas wells have ever been drilled in Idaho and 100% of the most important habitat does not have high or even moderate oil and gas potential.
Marine Conservation
21 Jan, 2025
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Marine conservation is the study of conserving physical and biological marine resources and ecosystem functions. This is a relatively new discipline. Marine conservationists rely on a combination of scientific principles derived from marine biology, oceanography and fisheries science, as well as on human factors such as demand for marine resources and marine law, economics and policy in order to determine how to best protect and conserve marine species and ecosystems.
Coral reefs are the epicenter for immense amounts of biodiversity, and are a key player in the survival of an entire ecosystem. They provide various marine animals with food, protection and shelter which keep generations of species alive.
Unfortunately, because of human impact of coral reefs, these ecosystems are becoming increasingly degraded and in need of conservation. The biggest threats include overfishing, destructive fishing practices and sedimentation and pollution from land-based sources. This in conjunction with increased carbon in oceans, coral bleaching, and diseases, results in no pristine reefs left anywhere in the world. In fact, up to 88% of coral reefs in Southeast Asia are now threatened, with 50% of those reefs at either "high" or "very high" risk of disappearing which directly effects biodiversity and survival of species dependent on coral.
In island nations such as Samoa, Indonesia and the Philippines, many fisherman are unable to catch as many fish as they used to, so they are increasingly using cyanide and dynamite in fishing, which further degrades the coral reef ecosystem. This perpetuation of bad habits simply leads to the further decline of coral reefs and therefore perpetuates the problem. One solution to stopping this cycle is to educate the local community about why conservation of marine spaces that include coral reefs is important. Once the local communities understand the personal stakes at risk then they will actually fight to preserve the reefs. Conserving coral reefs has many economic, social, and ecological benefits, not only for the people who live on these islands, but for people throughout the world as well.
Although humans cause the greatest threat to our marine environment, humans also have the ability to create effective management plans that will be the key to successful marine conservation. One of the best marine conservation tools simply stems from smarter individualist choices we make.
Strategies and techniques for marine conservation tend to combine theoretical disciplines, such as population biology, with practical conservation strategies, such as setting up protected areas, as with marine protected areas (MPAs) or Voluntary Marine Conservation Areas. Other techniques include restoring the populations of endangered species through artificial means.
International laws and treaties related to marine conservation include the 1966 Convention on Fishing and Conservation of Living Resources of the High Seas. United States laws related to marine conservation include the 1972 Marine Mammal Protection Act, as well as the 1972 Marine Protection, Research and Sanctuaries Act which established the National Marine Sanctuaries program.
In 2010, the Scottish Parliament enacted new legislation for the protection of marine life with the Marine (Scotland) Act 2010. The provisions in the Act include: marine planning, marine licensing, marine conservation, seal conservation and enforcement.
What Is Marine Debris?
24 Dec, 2024
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Marine debris is defined as any persistent solid material that is manufactured or processed and directly or indirectly, intentionally or unintentionally, disposed of or abandoned into the marine environment or the Great Lakes. It is a global problem, and it is an everyday problem.
There is no part of the world left untouched by debris and its impacts. Marine debris is a threat to our environment, navigation safety, the economy, and human health.
Most of all, marine debris is preventable.
Types
Anything man-made, including litter and fishing gear, can become marine debris once lost or thrown into the marine environment. The most common materials that make up marine debris are plastics, glass, metal, paper, cloth, rubber, and wood.
Glass, metal, and rubber are similar to plastic in that they are used for a wide range of products. While they can be worn away - broken down into smaller and smaller fragments - they generally do not biodegrade entirely. As these materials are used commonly in our society, their occurrence as marine debris is overwhelming.
Sources
Debris typically comes from both land-based and ocean-based sources. Plastics are used in many aspects of daily life and are a big part of our waste stream. Derelict fishing gear refers to nets, lines, crab/shrimp pots, and other recreational or commercial fishing equipment that has been lost, abandoned, or discarded in the marine environment. Thousands of abandoned and derelict vessels litter ports, waterways and estuaries, creating a threat to navigation, recreation, and the environment.
Movement
How does marine debris move and where does it go? Wind, gyres, and ocean currents all impact how marine debris gets around. Floatable marine debris items, once they enter the ocean, are carried via oceanic currents and atmospheric winds. Factors that impact currents and winds, such as El Niño and seasons, also affect the movement of marine debris in the ocean. Debris items can be carried far from their origin, which makes it difficult to determine exactly where an item came from. Oceanic features can also help trap items in debris accumulation zones, often referred to in the media and marine debris community as “garbage patches.”
Impacts
Wildlife entanglement and ingestion, economic costs, and habitat damage are some impacts of marine debris.
Economic Loss
Marine debris is an eyesore along shorelines around the world. It degrades the beauty of the coastal environment and, in many cases, may cause economic loss if an area is a popular tourist destination. Would you want to swim at a beach littered in trash? Coastal communities may not have the resources to continually clean up debris.
Habitat Damage
Marine debris can scour, break, smother, and otherwise damage important marine habitat, such as coral reefs. Many of these habitats serve as the basis of marine ecosystems and are critical to the survival of many other species.
Wildlife Entanglement and Ghostfishing
One of the most notable types of impacts from marine debris is wildlife entanglement. Derelict nets, ropes, line, or other fishing gear, packing bands, rubber bands, balloon string, six-pack rings, and a variety of marine debris can wrap around marine life. Entanglement can lead to injury, illness, suffocation, starvation, and even death.
Ingestion
Many animals, such as sea turtles, seabirds, and marine mammals, have been known to ingest marine debris. The debris item may be mistaken for food and ingested, an animal's natural food (e.g. fish eggs) may be attached to the debris, or the debris item may have been ingested accidentally with other food. Debris ingestion may lead to loss of nutrition, internal injury, intestinal blockage, starvation, and even death.
Vessel Damage and Navigation Hazards
Marine debris can be quite large and difficult to see in the ocean, if it's floating below the water surface. Encounters with marine debris at sea can result in costly vessel damage, either to its structure or through a tangled propeller or clogged intake.
Alien Species Transport
If a marine organism attaches to debris, it can travel hundreds of miles and land on a shoreline where it is non-native. Invasive species can have a devastating impact on local ecosystems and can be costly to eradicate.
Corals
Marine debris, especially large and heavy debris, can crush and damage coral.
Commercial Fishing Causing Collapse
23 Dec, 2024
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Modern fishing techniques have enabled humans to catch more fish than ever before, and the once seemingly abundant ocean is now being stripped of life.
In addition to the vast numbers of target fish being caught by today's fishermen, there are also non-target casualties. "Bycatch" is the name that fisheries have given to sea life that is caught, yet not wanted at the time. Bycatch may include dolphins, sea turtles, sea birds, starfish, or even commercially valuable fish not sought by a particular vessel.
DAMAGING FISHING TECHNIQUES
FACTORY TRAWLERS
These are industrial fishing vessels with large-mouthed nets wide enough to encompass three Statues of Liberty lined up end to end. Upon being cast into the ocean, these nets catch just about everything they touch. "Trawling" and "trolling" are sometimes confused, but trolling refers to a vessel towing bait near the surface of the water. With trawling, for every pound of commercial catch, 10 to 20 pounds of bycatch is caught and discarded as waste. As the huge nets drag across the sea floor, they not only capture sea creatures, they literally clear-cut the ocean floor, grinding up coral reefs and other habitats. By removing the organisms that provide shelter for little fish, trawling is not only breaking the food chain, but may also be the underlying cause of the recent collapse of many commercial groundfish stocks, which include cod, haddock, pollock and flounder.
LONGLINES
These are fishing lines up to 80 miles long, which carry several thousand baited hooks at a time. These may catch swordfish, sablefish and sometimes tuna. Frequently, longlines catch other sea animals including sharks and sea birds. Worldwide, an estimated 180,000 birds die on longline hooks each year. Scientists agree that longline fishing severely impacts at least 13 seabird species, 3 of which are globally threatened with extinction. About 10% of the world's wandering albatross population is killed each year by longlines. Sharks have also been severely impacted by longline fishing, often killed just for their fins to be used in soup. Sharks have slow growth and reproductive rates, which makes them particularly vulnerable to overfishing.
PURSE SEINE
These vessels will surround a school of fish with a large net, which is closed off at the bottom with a cable. This technique can trap an entire school of tuna as well as other fish. In the Eastern Pacific, yellow fin tuna often travel with dolphins (for reasons yet unknown), who are vulnerable to entanglement in purse seines if herded and encircled by the net.
MARINE MAMMAL CONFLICTS
Many marine mammals eat the same fish that humans do. In the past, subsistence cultures that fished only to meet the needs of their villages had few conflicts with marine mammals. Today, commercial fisheries strive to profit by catching as many fish as possible, while marine mammals are perceived as competition. The fish that these marine mammals eat to survive is considered lost industry profit. Too often, many marine mammals become scapegoats for declining fish stocks and are harassed or killed. Other times, certain types of fishing gear inadvertently harms non-target marine mammals.
SEALS & FISHERY CONFLICTS
Fishermen claim that seals are a costly menace, because they damage nets and eat or wound fish that "belong" to the fishermen. Despite the fact that most of the world's fisheries are in trouble due to overfishing, fisheries mismanagement, and pollution, fishermen routinely blame seals for reduced catches. Complaints by fishermen often lead to seal slaughters or "culls," which are crude and cruel attempts to boost fishery yields. However, there is little scientific evidence that seal slaughters help replenish fish stocks. In fact, removing large numbers of seals may actually hurt fish stocks, as other animals usually eaten by seals also eat commercial fish or compete with them for the same food. Additionally, fish eaten by seals account for only a small proportion of the fish that are removed from the marine environment. In some cases, fishermen remove 25 times more than seals, while other fish may eat 30 times more.
OTTERS & SHELLFISH
To stay warm in the North Pacific's cool waters, a 50-pound adult otter will consume a quarter of its body weight each day, which equates to roughly 16 pounds of crab, lobster, urchins, oysters and clams. The shellfish industry of Southern California owes its success to the near eradication of the sea otter by fur traders almost 100 years ago. As the sea otter population is slowly recovering and has begun to reclaim its native range, the shellfish industry has pushed for the enforcement of "otter-free zones." These zones are created when otters are removed from their rightful place in the ecosystem, and relocated to less productive areas where fishermen, and subsequently otters, have little interest. Sea otter relocation efforts are doomed to fail, as otters cannot recognize the invisible line that surrounds an "otter-free zone." Once relocated, otters fail to thrive. Relocation not only disrupts the sea otter social structure, but it increases food competition and causes territorial disputes, which ultimately results in more otter deaths.
DOLPHINS & TUNA
Some species of tuna swim with dolphins. This special relationship has led to the depletion of both species, as fishermen locate tuna by looking for leaping dolphins. Scientists have confirmed that chasing and netting dolphins causes harm to their populations and suppresses their recovery. In 1986, before the original "dolphin safe" law went into effect, 133,000 dolphins were reported killed because of tuna fishing. In 1988, thanks to strict guidelines that prohibited the netting of dolphins, deaths were reported at less than 2,000. But in 1999, dolphin protection took a huge step backward. New guidelines have rendered the label meaningless, as tuna companies that encircle dolphins with huge nets are now allowed to label their tuna as "dolphin safe." Tuna are also in trouble from commercial fishing. Within the next few decades, blue fin tuna are expected to reduce to 10% of their historic range. Most blue fin on the market today are juveniles, as nearly all of the adults have been caught. Bigeye, yellowfin and albacore tuna populations are also declining.
SEA TURTLES & SHRIMP
All but one of the eight species of sea turtles are listed on the U.S. Endangered Species List, and all are protected under Appendix I of the Convention on International Trade in Endangered Species (CITES). Despite this protection, it is estimated that worldwide 155,000 sea turtles drown in shrimp nets each year -- many in U.S. waters. "Turtle-Safe" shrimp is caught with Turtle Excluder Devices (TEDs), which attach to shrimp nets and allow turtles to escape. While sea turtle drownings are almost entirely eliminated by the use of TEDs and are required in U.S. waters, some fishermen disable them because they mistakenly believe that TEDs reduce shrimp catches. Shrimp that is imported to the U.S. is also supposed to be caught with TEDs, however, regulation and compliance of foreign vessels is very questionable. And unfortunately, while TEDs may help protect sea turtles, they are unable to remedy the devastating damage that shrimp nets cause as they drag across the sea floor, destroying critical habitat and food sources for sea turtles and other sea life.
WHAT YOU CAN DO
Eliminate or decrease fish from your diet.
Support legislation that sets strict standards for commercial fishing.
Urge National Parks, National Marine Sanctuaries and National Wildlife Refuges to prohibit commercial and recreational fishing within their boundaries.
If you witness a marine mammal being harassed by fishermen or injured by fishing gear, contact the National Marine Fisheries Service. The toll-free, national phone number for the enforcement division is 1-800-853-1964.
If you witness any other wild animals (ducks, geese, raccoons, etc.) being harassed by fishermen or injured by fishing gear, call your state Fish and Wildlife or Fish and "Game" department listed in the Government section of your local phone book.
When visiting a beach, lake or river, pick up any discarded fishing gear that you see and dispose of it properly.
Mountain Shapes & Why They Matter
22 Dec, 2024
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The four principal shapes of mountain ranges include: diamond, pyramid, inverted pyramid and hourglass. For all the range shapes except pyramid, land availability can be greater at higher elevations than it is farther down the mountainside. Yet, people's idea that land area steadily shrinks as a mountain rises is so entrenched that it has come to guide conservation plans and research. This needs to change.
A majority of mountain ranges studied (39 percent), such as the Rocky Mountains, are diamond-shaped. This means that land-area increases from the bottom until the mid-elevation range before contracting quickly. Hourglass-shaped mountain ranges such as the Himalayas make up 23 percent of ranges. Land area in these types rises slightly then decreases at mid-elevations before increasing sharply at higher elevations. The nearby Kunlun Mountains of China are representative of the 6 percent of ranges worldwide that take the form of inverse pyramids which gradually expand in area as elevation increases before, like the hourglass ranges, suddenly widening toward their peaks.
As mountain species move to higher elevations to escape rising global temperatures, they are expected to face a consistent loss of territory – as well as an increase in resource competition. That all but ensures their eventual extinction. But while this risk exists in pyramid-shaped ranges, many species in other range types might in fact benefit from seeking higher altitudes if they move to an elevation with more land area than the one they left.
Research is needed to more precisely identify those elevation zones where species will encounter territory losses and potentially become more threatened as they move upward. The limited resources that exist for conservation could then be targeted to those species.
Animals that could benefit from an increase in elevation may still face other threats – habitat loss, food availability and exposure to existing animals and diseases, for instance. Even the range shapes themselves provide unique areas of concern. Hourglass-shaped ranges such as the Himalayas present a "bottleneck" at mid-elevation that could become overwhelmed with species moving upslope from more expansive lower elevations.
Not every elevation holds equal value for limited conservation resources. Some gradients, and some portions of gradients, will be more important than others. Protecting land within an elevational bottleneck, for example, is critical. That is where species will be greatly pressured, and often long before they reach the mountaintop.
Trouble For Lemurs
21 Dec, 2024
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Lemurs are a kind of primate. Primates are animals like monkeys, apes, and even humans. This specific kind of primate lives in only one place—the island of Madagascar. Many lemurs, including the Milne-Edwards Sifaka, live in the lush rainforests that are scattered throughout this island. These rainforests are obviously pretty wet. That doesn’t mean they are protected from the effects of climate change, though.
Lemurs are accustomed to regular patterns of rain. Plants take in water from the rain. Sifakas eat these plants to get the water they need to survive. But as Earth’s climate warms, rain patterns are changing. Sometimes the lemurs do not get as much water as they’d like. Lemur moms need that water even more. They make milk from the water and nutrients in the plants they eat. Without this milk, it is difficult to raise a baby lemur.
Scientists have noticed that when there is less rain, fewer babies survive. In dry years, the sifakas have to eat more plants to get the same amount of water that they would in normal years. That means a whole lot of chewing. Scientists think that older sifaka moms have trouble chewing enough plants to make milk for their babies because their teeth are worn out.
In dry seasons, the older sifaka moms may simply be unable to eat enough plants to produce the milk their babies need. Scientists think this lack of milk could be the reason that fewer babies survive dry times. This is a real problem because as the climate changes, there are going to be more and more dry periods in the rain forests.
These sifakas and their difficulties may alert other scientists studying primates in other rainforests to watch for similar problems. Studying rainforests and the animals that live in them is an important job. Without these dedicated scientists, sifakas and other rainforest animals might die out. Thanks to these scientists, they may have a fighting chance.
Bringing Back Predators
20 Dec, 2024
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Ecologists and conservation biologists have repeatedly sounded the alarm about the global decline of apex predators — a group that includes gray wolves, spotted owls, bald eagles, cheetahs, killer whales and sea otters. However, restoration practitioners have met with limited success despite major efforts to recover some of the world’s most charismatic megafauna.
Recovery of apex predators is key because they often provide fundamental services such as disease regulation, the maintenance of biodiversity, and carbon sequestration. To recover apex predators, we must first appreciate that the pathway to predator recovery may differ markedly from the pathway predators initially followed to decline.
New research, conducted by Adrian Stier at UC Santa Barbara’s National Center for Ecological Analysis and Synthesis, examines the big picture with regard to predator and ecosystem recovery. Stier worked on the study with colleagues at the National Oceanic and Atmospheric Administration, Oregon State University and University of Florida. The scientists’ comprehensive literature review revealed that full recovery of apex predator populations is currently the exception rather than the rule. In addition to well-known considerations, such as continued exploitation and slow life histories of these species, several under appreciated factors complicate predator recoveries.
Not all predator species are equivalent, so we need to tailor successful recovery strategies based on how these animals are connected to the surrounding ecosystem. The ‘when’ is just as important as ‘what’ with respect to timing predator recoveries. This means designing adaptive sequences of management strategies that embrace key environmental and species interactions as they emerge.
A good example of a successful restoration project is the reintroduction of wolves to the ecosystem in and around Yellowstone National Park. However, reintroducing wolves has not recreated an ecosystem that looks the same as it did pre-1920 when wolves were abundant. While wolves have contributed to a reduced elk population in recent years, lower elk numbers have not been sufficient to restore willows, the region’s dominant woody vegetation on which elk and other animals feed. This in turn has likely limited the recovery of the beaver population, which uses willow as building material for dams in small streams.
Sometimes just reintroducing a species isn’t enough. An ecosystem can morph into a different-looking system that can be relatively stable, and adding in these top predators doesn’t necessarily cause that system to recover back into its original state.
Then again, that may not always be the ultimate goal. Researchers point out that the recovery of apex predators isn’t always well-received, and reintroducing them in an artificial way can be controversial.
Conservation needs can be balanced. We have the opportunity to identify efficient win-win solutions that offer dual prosperity to these majestic carnivores and the human systems within which they are embedded.
What Are Kelp Forests?
19 Dec, 2024
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Conditions Required for Growth
Kelp forests grow along rocky coastlines in depths of about 2 m to more than 30 m (6 to 90+ ft). Kelp favors nutrient-rich, cool waters that range in temperature from 5o to 20o C (42o to 72o F). These brown algae communities live in clear water conditions through which light penetrates easily.
Kelp recruits most successfully in regions of upwelling (regions where the ocean layers overturn, bringing cool, nutrient-rich bottom waters to the surface) and regions with continuously cold, high-nutrient waters. Because the amount of dissolved inorganic nitrogen decreases significantly in marine waters warmer than 20oC, kelp experiences reduced or negative growth rates in warm water.
Kelp survival is positively correlated with the strength of the substrate. The larger and stronger the rock on which it is anchored, the greater the chance of kelp survival. Winter storms and high-energy environments easily uproot the kelp and can wash entire plants ashore.
Unique Characteristics of Kelp Plants
Instead of tree-like roots that extend into the substrate, kelp has "anchors" called holdfasts that grip onto rocky substrates. From the holdfasts, kelp plants grow toward the water's surface. Gas bladders called pneumatocysts, another unique feature of kelp, keep the upper portions of the algae afloat. A giant kelp plant has a pneumatocyst at the base of each blade. In contrast, a bull kelp plant has only one pneumatocyst that supports several blades near the water's surface.
Giant kelp is a perennial (it lives for several years) while bull kelp is an annual (it completes its life cycle in one year). Both types of kelp have a two-stage life cycle. They exist in their earliest life stages as spores, released with millions of others from the parent kelp, the sporophyte. The spores grow into a tiny male or female plant called a gametophyte, which produces either sperm or eggs. After fertilization occurs, the embryos may grow into mature plants (sporophytes), completing the life cycle.
Giant kelp can live up to seven years. Factors such as the severity of winter storms may affect its life span. Its average growth (in spring) is 27 cm/day (~10 inches/day), yet it may grow up to 61 cm/day (2 ft/day). The average growth of bull kelp is 10 cm/day (~4 inches/day).
The Kelp Forest Ecosystem
A host of invertebrates, fish, marine mammals, and birds exist in kelp forest environs. From the holdfasts to the surface mats of kelp fronds, the array of habitats on the kelp itself may support thousands of invertebrate individuals, including polychaetes, amphipods, decapods, and ophiuroids.
California sea lions, harbor seals, sea otters, and whales may feed in the kelp or escape storms or predators in the shelter of kelp. On rare occasions gray whales have been spotted seeking refuge in kelp forests from predatory killer whales. All larger marine life, including birds and mammals, may retreat to kelp during storms or high-energy regimes because the kelp helps to weaken currents and waves.
Perhaps the most familiar image of kelp forests is a picture of a sea otter draped in strands of kelp, gripping a sea urchin on its belly. Both sea otters (Enhydra lutris) and sea urchins (Strongylocentrotus spp.) play critical roles in the stable equilibrium ecosystem. Sea urchins graze kelp and may reach population densities large enough to destroy kelp forests at the rate of 30 feet per month. Urchins move in "herds," and enough urchins may remain in the "barrens" of a former kelp forest to negate any attempt at regrowth. Sea otters, playing a critical role in containing the urchin populations, prey on urchins and thus control the numbers of kelp grazers.
Why The Ocean Is Important
6 Dec, 2024
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The ocean plays a starring role in whatever happens with the environment. One big part of its role is to soak up energy (heat) and distribute it more evenly around the Earth. Another part is to soak up CO2.
In the ocean, all creatures depend on the supply of plankton (tiny plants and animals) at the bottom of the food chain.
The ocean does an excellent job of absorbing excess heat from the atmosphere. The top few meters of the ocean stores as much heat as Earth's entire atmosphere. So, as the planet warms, it's the ocean that gets most of the extra energy. But if the ocean gets too warm, then the plants and animals that live in it must adapt—or die.
Algae and plankton are at the bottom of the food chain. Plankton includes many different kinds of tiny animals, plants, or bacteria that just float and drift in the ocean. Other tiny animals such as krill (sort of like little shrimp) eat the plankton. Fish and even whales and seals feed on the krill. In some parts of the ocean, krill populations have dropped by over 80 percent. Why? Krill like to breed in really cold water near sea ice. What would happen if there were no sea ice? What would happen if there were very little plankton or krill? The whole food web could come unraveled.
Coral is another ocean creature in trouble. Coral is a very fragile animal that builds a shell around itself. It lives in harmony with a certain kind of colorful algae. The algae make food using sunlight, a process called photosynthesis. They share the food with the coral, and, in turn, the coral gives the algae a safe and sunny place to live. The two of them get along fine, living in clean, clear, shallow waters where the sun shines through brightly. Fish love coral too, because there are lots of nooks and crannies for them to hide in.
But the algae cannot carry out photosynthesis in water that is too warm. The algae either die, or the coral spits it out. Scientists are not sure exactly what happens, but it's bad for the algae, the coral, and the fish. The corals lose their colorful food sources and become weak. This sad event is called coral bleaching, and it is happening on a grand scale in many places around the world.
How does the ocean soak up CO2? The ocean absorbs carbon dioxide from the atmosphere wherever air meets water. Wind causes waves and turbulence, giving more opportunity for the water to absorb the carbon dioxide. Fish and other animals in the ocean breathe oxygen and give off carbon dioxide (CO2), just like land animals. Ocean plants take in the carbon dioxide and give off oxygen, just like land plants. The ocean is great at sucking up CO2 from the air. It absorbs about one-quarter of the CO2 that we humans create when we burn fossil fuels (oil, coal, and natural gas.) If not for the ocean, we'd be in even worse trouble with too much CO2. However, the ocean and everything in it are paying a price. The ocean is becoming more acidic.
What does this mean? Liquids are either acid or alkaline. Each liquid falls somewhere along a scale with acid at one end and alkaline at the other. Normally, ocean water is less acidic than fresh water. Unfortunately, as the ocean absorbs more and more carbon dioxide from the atmosphere, it becomes more acidic. Lemon juice is an example of an acidic liquid. Toothpaste is alkaline. The ocean is slightly alkaline.
However, when the ocean absorbs a lot of CO2, the water becomes more acidic. The alkalinity of the ocean is very important in maintaining a delicate balance needed for animals to make protective shells. If the water is too acidic, the animals may not be able to make strong shells. Corals could also be affected, since their skeletons are made of the same shell-like material.
But besides CO2 there are other greenhouse gases. These include water vapor, methane, nitrous oxide, and ozone. Animal agriculture produces more greenhouse gases than all transportation put together. A staggering 51 percent or more of global greenhouse-gas emissions are caused by animal agriculture, according to a report published by the Worldwatch Institute.
How does the ocean affect the climate? One way the ocean affects the climate is by carrying heat to the north in the Atlantic Ocean. Way up north, cold water in the North Atlantic ocean sinks very deep and spreads out all around the world. The sinking water is replaced by warm water near the surface that moves to the north. Scientists call this the Great Ocean Conveyor Belt. The heat carried north helps keep the Atlantic ocean warmer in the winter time, which warms the nearby countries as well. The "great ocean conveyor belt" refers to the major ocean currents that move warm water from the equator to the poles and cold water from the poles back toward the equator.
Does the salt in the ocean do anything? Fresh water has lower salinity (saltiness) than estuary water, where the ocean water mixes with river water. The ocean itself is most salty of all. The amount of salt in the ocean water also affects currents. Saltier water is heavier than less salty water. When salty ocean water freezes, the ice can no longer hold on to the salt. Instead, the salt mixes with the water below making it saltier and heavier. Glaciers, land ice and icebergs are made of fresh water, so what happens when this ice melts? The Great Ocean Conveyor Belt carries warmer, less salty water from the equator to the poles, and colder, saltier water from the poles back toward the equator. Colder water and very salty water are heavier than warmer water and less salty water.
The water in the North Atlantic sinks because it's cold, but also because it's salty. Being both cold AND salty makes it really heavy, so it can sink very far. But if too much ice melts in the North Atlantic, the water could become less salty. If that happens, what about the Ocean Conveyor Belt? Would it stop warming the North Atlantic?
The Fracking Effect
5 Dec, 2024
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The technique used to extract shale gas from its underground deposits is called hydraulic fracturing or "fracking". Huge amounts of water, sand and thickening agents are injected underground to crack open the rocks beneath which the shale gas is trapped.
Shale is fast replacing oil as a cheaper energy source. Shale is oil and gas found in rock formations. Shale gas output, which was 9.7 trillion cubic feet annually a few years ago, could potentially grow to almost 40 trillion cubic feet by 2040, with the US far surpassing Saudi Arabia as the largest fossil fuels producer of the world. In fact, shale will account for as much as 60 percent of America's total oil and gas output.
While vertical fracking has been around since 1949, the advent of horizontal fracking during the past decade gave shale gas output a major boost. Fracking sites have grown from around 18,000 to almost 25,000 within just a decade. That's almost a 40 percent growth.
Despite the potential economic benefits to be reaped from shale gas, the effects to the environment, wildlife and humans may be devastating. Little is known about its long-term environmental impacts, but its short term impacts are already disturbing.
The fracking process, which uses over 100 chemicals, produces massive amounts of toxic and radioactive waste. It has been known to contaminate drinking water and produce earthquakes. Hazardous pollutants are also released into the air. Fracking wells release methane gas known to trap 87 times more heat than carbon dioxide in the atmosphere.
Thousands of leaks, spills and accidents related to fracking have negatively impacted water quality in rivers, streams and shallow aquifers. Since 1990, the EPA has acknowledged the link between fracking and increased earthquakes.
Fracking has been reported to cause declines in property value, damage to public roads, increased crime and a rise in demand on emergency services. The dangerous chemicals used in fracking are known to cause life-threatening illnesses, including cancer.
In 2015, an EPA draft report revealed more than 150 instances of groundwater contamination due to shale drilling and fracking. Some residents in affected areas even reported being able to light their water on fire due to gas contamination.
There have been instances of fracking water trickling into pastures and streams. In Kentucky’s Acorn Fork Creek, waste water from neighboring sites virtually wiped out almost all aquatic life in parts of the fork. The dead fish were found with lesions on their gills and their livers and spleens badly damaged. The creek was formerly one of the cleanest in the country and billed an Outstanding State Resource Water asset. It is home to an endangered species of bird, the diminutive colorful minnow called blackside dace, which is protected under the the Endangered Species Act (ESA).
A particular method of fracking, called Marcellus Shale Drilling, creates brine in the millions of gallons of water that the process needs. Brine is a solution of salt or sodium chloride in water. The brine causes the creation of TDS (totally dissolved acids) which is perfect for the breeding of golden algae. It was such algae that accounted for the deaths of thousands of fish in Dunkard Creek, Pennsylvania.
Over the past decade, more than 350,000 acres of natural land have been damaged all over America by fracking activity. Whole ecosystems have perished in these places. Each fracking operation needs anywhere between 900 to 1,200 truckloads of materials. 30 acres of forest may also be cleared to make way for a drilling station. The Ohio Environmental Council has already reported disruption to the habits of birds and nocturnal animals caused by such activity.
In California, frenetic fracking activity can pose serious threats to the habitats of creatures like the endangered California condor, the blunt-nosed leopard lizard and the San Joaquin kit fox. Domestic animals like cats and dogs and even horses could come under threat.
On the heels of the Kentucky disaster, the U.S. Fish and Wildlife Service has set the tone for offenders by imposing a penalty of $50,000 for violation of the ESA. There have been cries for even larger fines from conservationists.
While there have been increasing pressures by the fracking companies for new licenses, conservation organizations are urging the government to act soon and ban fracking in and around all wildlife zones. It is hoped that better sense will prevail and the government will act to protect humans, wildlife and ecosystems before it is too late.
Wildlife Sales Fueling Corruption, Terrorism, Wars
4 Dec, 2024
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Studies note that several of the most notorious armed insurgent groups and terrorist organizations now derive substantial profits from the illegal wildlife trade to fund their incursions, civil wars, and other acts of violence.
Criminal organizations are systematically exploiting wildlife as a source of financing. The corruption is spreading like a disease – into armies, border guards, police, judiciary, customs officers, embassy personnel, and even state diplomats in several countries, all of whom benefit from and actively facilitate the illegal wildlife trade.
The trade’s attractiveness is largely due to its relative lack of social stigma, small risk of arrest, and the woefully light penalties given to those few brought before the courts. High-value wildlife are particularly attractive to criminal entities because their large scale killing and theft can be done quickly and inexpensively compared to the extraction of other high-value resources such as oil, gas, and most precious metals.
Wildlife products are classic 'lootable resources,' a subset of high-value natural resources that are relatively easy to steal, but particularly challenging to monitor from a crime-management perspective. Other natural resources that fall into this category include alluvial diamonds and gemstones, such as rubies.
Researchers note that not only is the wildlife trade attracting huge profits, an estimated US$20-billion a year, criminologists have found that wildlife now serves a specialized role as “a form of currency” for terrorist and criminal organizations. Because wildlife commodities become the basis for the trade of drugs, ammunition, and humans, and a substitute for cash, the illegal wildlife trade has thus grown into a highly efficient form of money-laundering. Such exchanges appear particularly common among larger, more sophisticated criminal networks and terrorist organizations working across international borders.
Not only has the lucrative nature of the wildlife trade encouraged high-level corruption, and violence surrounding the mass-killing of large charismatic wildlife (such as lions, tigers, elephants, gorillas and rhinos), there is also simultaneously a more ominous dimension. Rebel groups, insurgencies, and terror organizations are now also actively seeking out, capturing, and appropriating the profits of ecotourism enterprises. For example, seizing on the profitability of high-value gorilla tourism, Congolese rebels murdered wildlife officers and captured licensed ecotourism operations only to begin their own to fulfill their economic ends. Similarly in Nepal, Maoist rebels have captured protected areas to begin unlicensed ecotourism and trophy-hunting businesses to attract high-paying tourists.
Ecotourism is central to the tourism products and national economies for nations such as Botswana, Kenya, South Africa, and Tanzania.
We are witnessing unprecedented attacks on wildlife and genuine ecotourism operations by emboldened criminals. Tackling wildlife crime can and must become a priority - not just for the sake of the animals and conservation, but for national security and long-term economic sustainability.
Trafficked wildlife is frequently smuggled under harrowing conditions in which many individuals die in transit. Because global demand for some species exceeds biological capacity, local or total extinctions of some species or sub-species have resulted. For example, several Rhino species or sub-species now face extinction. At risk of extinction due to poaching are also Sun Bears, Clouded Leopards, forest elephants, gorillas, tigers, orangutans, and pangolins, among several other species. To stem this threat conservationists must actively link their knowledge about threatened wildlife to the international development, security, and political concerns with which the wildlife trade has become inextricably conjoined.
Winners & Loosers In The Arctic
3 Dec, 2024
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The sea ice is thinner, too. That's why there's more food for you. The tiny plants you eat, called phytoplankton, grow in the top layer of the ocean. Like all plants, they need sunlight to grow. Since there's less ice, the sunlight can shine through the water better. So, more phytoplankton for you.
Also, you are discovering some of your long-lost relatives. Bowhead whales who live on the Atlantic Ocean side of the Arctic are meeting up with Bowhead whales who live on the Pacific side of the Arctic. You guys have been separated by Arctic ice for eons, but now that a lot of it is melted, you are free to mingle.
You, dear whales, are definitely winners in the warming of the Arctic. But, alas, where there are winners, there are often losers.
Condolences to the polar bears, though. You guys are having a tough time of it with the shrinking ice. Where are you supposed to sit while you eat the meal you have caught in the water? Where can you rest if all the ice chunks are melted? After all, you are not fish that can just live in the water all the time. You are not whales either. You need sea ice to get around, to hunt, to find a mate and, in some areas, to make a den and have cubs.
Of 19 groups of Arctic polar bears, seven are losing members. Scientists don't have enough data yet on several of these groups. However, at the rate the Arctic ice is melting, it's likely that the polar bears will continue to struggle.
Why do we talk so much about the Arctic?
While the overall temperature of Earth is rising, temperatures in the Arctic are rising 2 to 3 times faster than temperatures farther south. This situation is called "Arctic amplification."
Why does this happen?
As you may know, light colors reflect more sunlight than dark colors. That's why people are more comfortable in light-colored clothing in the summer. In the same way, sea ice reflects more sunlight than does the darker ocean. As the sea ice melts, there's less "white" to reflect the sunlight and more "dark" to absorb it. So the ocean gets a little warmer. And more sea ice melts, and the darker water absorbs even more sunlight and heat.
And so it goes, in what scientists call a positive feedback loop, or "vicious circle."
What other living things will be winners or losers in the Arctic?
Scientists are keeping a close watch on conditions in the Arctic. It is a clear indicator of how rapidly Earth's climate is changing.
Mountains: The Last Frontier For Endangered Species
2 Dec, 2024
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A large number of mammals have taken up homes in mountainous areas. The most cited reason for this is environmental variation, which is the evolution of different species that live in the valleys and mountains. But studies have revealed that the high level of biodiversity in mountains can also be attributed to the protection mountains offer to endangered species. Animals are taking refuge in mountains because we've driven them from other ecosystems.
Mountains provide safety to animals that have come near extinction. But these last safe areas for wildlife are continually faced with a myriad of challenges which include animal agriculture, human development, insufficient water, climatic changes, desertification and declines in biodiversity.
The brown bear once flourished in Asia, North America and Europe. But now they can only be found in mountainous areas due to the threats faced in lowlands. In the past 100 years, only 1% of the entire population of brown bears has survived in the United States.
Pumas, otherwise known as mountain lions, are mostly found in the mountains – especially in the Andes and Rockies. It took its home in these areas primarily due to the threats they face from the activities of man.
Red pandas are mostly found in the Himalayan mountain chain. Even though this region is reasonably inaccessible to humans, the red panda is having a difficult time surviving as bamboo, which it feeds on, continues to be depleted. For the giant panda to survive, three things are important; high mountains with deep valleys, lush bamboo vegetation, and rippling streams – all of which are threatened by human activities.
The golden eagle has its home in the Northern Hemisphere. Like many other endangered species, the number of golden eagles has plummeted due to human actions.
Not only do mountain forests serve as protection for wildlife, but billions of people depend on them for their income. 60% of the world’s fresh water comes from the mountains even though they cover just 12% of the Earth’s surface. The quality and quantity of water supplied to industries and lowland communities is influenced heavily by mountain forests. If there are no forests in the mountains, erosion is bound to occur, leaving the quality of water in jeopardy.
Most cities source their water supply from the mountains. For instance, 95% of Vienna’s water comes from mountain forests of the Northern Alps. Honduras and Tegucigalpa get 40% of their water supply from the cloud forest of La Tigra National Park. 97% of Kenya’s electricity is generated from Mount Kenya using hydroelectric technologies. The Tibetan plateau serves as a water tower for more than 3 billion Asians.
A large amount of carbon in contained in mountain forests. When these mountain forests are lost, a massive amounts of carbon will be released into the atmosphere.
Threats to Mountain Animals
Every day mountain forests continue to face threats from human activities.
Agriculture
As the world’s population continues to increase, farmers are migrating to higher lands, contributing to the depletion of forest life. More than half of Africa’s mountainous areas have been turned into grazing lands. Excessive grazing leads to the destruction of fragile vegetation. 10% is used for growing crops. This practice is unsustainable due to the fact that crops do not do well on highlands. Most mountainous areas are unproductive lands. Only a meager 3% of mountain land is suitable for growing crops.
Development
About 25% of mountain lands across the world have been used for roads, dams, pipelines and mining projects. Every year, billions of minerals are extracted from mountains. Not only does road construction lead to erosion, it also provides easy access to cut down trees.
Warming
Mountain habitats are very susceptible to climatic changes. As glaciers continue to melt, snowcaps are receding. Scientists believe this will eventually lead to a series of landslides which will eventually affect water reserves. As climatic conditions continue to change, there will be an increase in the number of pests which further endanger forest life.
War
Civil wars have a devastating effect on mountain areas. Insurgents base their stations in the mountains. It has been estimated by the United Nations that 67% of African mountain regions have been used for violent activities.
Action Is Needed
Governments have slowly begun to take small steps to reduce forest depletion. National parks are being erected in different parts of the world to conserve some fragile regions and to serve as refuges to endangered species. Although national parks are protected, they are still subject to environmental pressure. The high rate at which animal species are being lost is a clear indication that mountain strongholds are still being attacked by poachers.
Mountains are vital to all life on earth, including humans. What happens on the highest mountain peak affects all life in the lowlands. Lands, freshwaters and even oceans are affected by moutains. Much larger steps must be taken now to save these last wild areas from animal agriculture, development and other human impacts.